Tuesday, 20 October 2009


One of the good things about Cyprus is the local beer, KEO, brewed in Limassol. Imagine my surprise to find that my father-in-law who is a Cypriot and was here for a month before me, bought a crate of Bavaria -  a nondescript pilsner brewed in Holland - five bottles of which he left behind.

Now why would a Dutch brewer give his beer a German name unless it is to misattribute its provenance, indicating a nefarious intent?

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